"Buzzard's Glory" By Stephanie McConnell

 
 

Sunset opened bright as a blade

inside the train, returning 

to the millside of town. 

Told the conductor Meet 

my friend as buildings went 

from gray to brown. At the depot 

we heard thunder and watched, 

waited. But thought not 

of land deeds or livestock. 

To know the smell of his hands 

(burn barrel and Sundays) was new 

and enough. 

I lived then by a place called 

Buzzard’s Glory by locals 

who shot birds from the sky 

for dinner as swift as plucking

a dish off a menu. Though experts

warn never to eat vulture meat 

even rotten food fills an empty stomach, 

people in Pennsylvania say. Hard 

to tell, looking at a buzzard, 

how full of disease they are, how 

quick contamination works its way in 

and through. Hard to believe a good 

looking thing can make you sicker 

than you’ve ever been. But some 

tuck into them, fork and knife, 

for years. Their whole lives, practically.


Stephanie McConnell is from Lancaster, Pennsylvania.  Her poems have recently appeared or are forthcoming in River Heron Review, The Ponder Review, the Under Review, The Paterson Literary Review, Sugar House Review, BarBar, Quibble, Sad Girls Club, The Dewdrop, Hare's Paw Literary Journal, and The Worcester Review